You know your kitchen should have basic staples on hand; things like flour, eggs, milk, etc. But did you know that beer should be a staple too?
Keep a bottle in your cupboard at all times for last minute marinades or quick bread making.
My favorite quick prep for pork is beer, rosemary and on occasion an addition of basil. This works for other meats as well. Want something without fresh herbs? Easy - Beer and dijon mustard!
14 Ways to Say Thank You For The Referral
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“Take time to be kind, and to say ‘Thank You’ ” – Zig Ziglar Having
impactful referral partners is based on relationships. Saying thank you
matters because...
6 years ago
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